Clary sage (Salvia sclarea)
A summer perennial it is native to the Northern Mediterranean. With white to lavender blossoms, it has a long history of use as a medicinal herb, but current usages are primarily as an herbal flavoring for foods, muscatel flavoring for wines, vermouths and liqueurs, and as an aromatic additive to soaps, perfumes, and cosmetics. The flowers are sometimes used to make tea. Historically, the medicinal usage included the treatment of anxiety, certain menstrual issues, kidney diseases, muscle pains, insomnia, and digestive disorders. It is deer resistant and is reported to be invasive in parts of the Northwestern United States.